Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Malibu Tropical Banana Coconut Rum Pudding Shots


  • Author: Hello Betty Company

Ingredients

Scale
  • Banana Pudding shots
  • 1 3.4- oz. box of Instant Banana Pudding
  • 1 1/2 C. of milk
  • 2 oz banana coconut rum
  • 1 can sweetened condensed milk
  • 1 8- oz. package cream cheese (softened)
  • 1 container Cool Whip
  • 1/2 C toasted coconut
  • 1 package of Mini Nilla wafer cookies
  • 1 package of 8 oz plastic shot glasses
  • 1 disposable piping bag
  • Whip cream to garnish
  • Nilla wafer to garnish

Instructions

  1. Directions
  2. Using a large bowl and hand mixer, combine all ingredients and beat until stiff peaks form
  3. Scoop into piping bag and set aside
  4. Pudding Directions
  5. Using a large mixing bowl, beat together the banana pudding and milk for about 5 minutes.
  6. Fold in the liquor 
  7. Mix in the Sweetened condensed milk until smooth
  8. Mix in the cream cheese until smooth
  9. Fold in the cool whip until smooth
  10. Scoop the pudding into the piping bags
  11. Pipe the pudding into the shot glasses
  12. Top with whipped cream, toasted coconut and a nilla wafer
  13. Enjoy!